BUELLTON

Signature Margaritas

Cali Margarita

Tequila Blanco, cointreau, lime,

agave.

Dos Corazones

Tequila Reposado, mint leaves, fresh cucumber, lime, agave.

Cali Girl

Tequila Blanco, fresh strawberries, lime, agave.

Señor Smoke

Catedral de Mi Padre Mezcal, fresh grapefruit, cucumber, lime, agave.

La Luna

Catedral Espadin-Mexicano Mezcal, mango, cilantro, lime, agave.

Ruby Sunrise

Tequila Blanco, blood orange, cointreau, lime, agave.

Sunset in Cabo

Jalapeño-infused Tequila Blanco, fresh pineapple, lime, agave.

Miami Margarita

Tequila Reposado, passion fruit, lime, shichimi chili, cointreau.

Uribe Margarita

4 oz. Tequila Reposado, grand marnier, lime, agave.

Brunch

Available Saturday and Sunday, 9AM-11:30AM

French Toast

Fresh fruits, topped with homemade whipped cream.

Cali Omelette

Three eggs, choice of bacon or sausage, onions, tomatoes, bell peppers, mozzarella cheese, avocado, and served with side of country potatoes and toast.

Veggie Omelette

Three eggs, sautéed bell peppers, onions, avocado and served with country potatoes.

Chorizo Omelette

Three eggs, stuffed with chorizo, and served with country style potatoes and roasted red salsa.

Santa Ynez Steak and Eggs

Filet Mignon, two eggs, served with country style potatoes, and toast.

Huevos Rancheros

Eggs served on tortillas, served with a side of country potatoes, roasted red salsa and beans.

Avocado Toast

Avocado on pinsa crust.

Queso Fundido

Two pancakes, two eggs, served with maple syrup and choice of bacon or sausage.

Chile Verde Pork Omelette

Three eggs stuffed with chile verde pork, cheese and a side of country potatoes.

Jalisco Sunrise

Two eggs, choice of sausage or bacon, served with country style potatoes, and side of toast.

Los Chilaquiles

Chips sautéed with green or red salsa, onions, cilantro, queso fresco, sour cream, and side of beans.

Breakfast Burrito

Your choice of bacon or sausage, two eggs, country potatoes, roasted red salsa, and sour cream.

Trio Macha Mini Burritos

Pork Shoulder, eggs, and roasted bell peppers sauce, served with country style potatoes, and toast.

Casa Uribe Breakfast

2 eggs, your choice of bacon or sausage, 2 pancakes or 2 french toast, and choice of red or green chilaquiles.

Kids Breakfast Menu

Kids French Toast

Served, with one egg, and choice of bacon or sausage and side of tater tots.

Kids Pancake Combo

One pancake, one egg, and choice of bacon or sausage and side of tater tots.

Kids Chicken Tenders

Chicken tenders, served with side of tater tots.

Starters

Ceviche Hacienda*

Fresh shrimp and tilapia, fresh serrano peppers, avocado, red onions, and cilantro.

Guacamole de La Casa

Made with ripe avocados, onions, tomatoes, cilantro and lime, served in a traditional molcajete stone bowl.

Tres Taquitos

Choice of meat, wrapped in deep fried corn tortillas, and topped with sour cream, lettuce, pico de gallo, queso fresco, guacamole, and wacachile salsa.

Cali Nachos

Asada, fries, cheese, pico de gallo, sour cream, wacachile, and jalapeños.

Queso Fundido

Melted mozzarella cheese served with chorizo, jalapeño and served with choice of tortillas or chips.

Quesadilla

Flour tortilla with mozzarella cheese, pico de gallo, sour cream, and wacachile with choice of meat.

Las Flautas

Two Flautas made with Choice of meat, lettuce, pico de gallo, sour cream, wacachile, and queso.

Pizza de Carnitas

Made with tender carnitas, enchilada sauce, queso mozzarella, and fresh cilantro.

"Ensaladas"

Meat Choice: Asada, Chicken, Adobada, Veggie, Carnitas

Ensalada de Camaron

Sautéed shrimp, mixed greens, tomatoes, cucumbers, mango, and avocado served with chipotle dressing.

Ensalada Alejandro

Arugula salad, strawberries, red grapes, topped with mango salsa and raspberry vinaigrette. (Add Octopus)

Ensalada Con Pollo

Grilled chicken, mixed greens, red tomatoes, red onions, cucumbers, cheese and wacachile dressing.

Fajita Bowl

Choice of meat, bell peppers, onions, pineapple, pico de gallo, cheese, wacachile, and lettuce.

Taco Salad

Choice of meat, beans, rice, pico de gallo, wacachile, cheese, and sour cream. Served in a hard taco shell bowl.

Lunch

Meat Choice: Asada, Chicken, Adobada, Veggie, Carnitas

Torta Cubana

Carnitas, chicken, asada, chorizo, lettuce, pico de gallo, green salsa, jalapeños, and wacachile.

Trio Tacos de la Casa

3 tacos, choice of meat, cilantro, onions, green salsa, and wacachile served on our homemade tortillas.

Trio Tacos del Mar

3 Tacos, Choice of shrimp or fish tacos served on our homemade tortillas.

Cali Burrito

Asada, beans, french fries, pico de gallo, sour cream, cheese, guacamole, and wacachile.

Regular Burrito

Choice of meat, rice, beans, lettuce, cilantro, onions, green salsa, and wacachile.

Pork Hawaiian Burrito

Carnitas, adobada, rice, beans, lettuce, cilantro, onions, green salsa, and wacachile.

Meat Lovers Burrito

Asada, chicken, carnitas, adobada, pico de gallo, green salsa, and wacachile.

Shrimp Burrito

Grilled shrimp, rice, beans, cabbage, mango salsa, and chipotle sauce.

Chile Verde Burrito Mojado

Chile Verde, rice, beans, onions, smothered in chile verde sauce, and cheese.

Torta Ahogada

Carnitas and beans served on baguette bread, smothered in red salsa, onions, and mild or spicy sauce.

Extreme Tacos

5 Tacos, choice of meat, cilantro, onions, green salsa, and wacachile served on our homemade tortillas.

Chile Relleno Burrito

Chile relleno, rice, beans, onions, cilantro, green salsa and wacachile.

Veggie Burrito

Bell peppers, onions, rice, lettuce, beans, cilantro, onions, and green salsa.

Fish Burrito

Grilled tilapia, rice, beans, cabbage, tartar sauce, pico de gallo, cheese, and wacachile.

Cali Fajita Burrito

Choice of meat, bell peppers, onions, rice, beans, lettuce, cilantro, green salsa, and wacachile.

Mar y Tierra Burrito

Shrimp, asada, rice, beans, cabbage, mango salsa, and chipotle sauce.

Los Chilaquiles

Chips sautéed with green or red salsa, pico de gallo, queso fresco, beans, sour cream, wacachile, your choice of meat and 2 eggs.

Dos Tostadas

Choice of meat, beans, served on two tostadas and topped with lettuce, pico de gallo, green salsa, wacachile, and queso fresco.

La Cena

Meat Choice: Asada, Chicken, Adobada, Veggie, Carnitas

Filet Mignon Tacos

Two juicy tender filet mignon tacos with grilled cactus, and rabanos served with beans and rice.

Super Nachos

Chips, choice of meat, beans, cheese, pico de gallo, sour cream, wacachile, jalapeños, and guacamole.

Enchiladas Tradicionales

Two enchiladas with red OR green sauce, with choice of meat, served with a side of rice and beans. (Add shrimp)

Fajitas de La Casa

Sautéed meat, bell pepper, onions, pico de gallo, nopales, and guacamole served with rice and beans w/ tortillas.

w/ Chicken

w/ Shrimp

w/ Filet Mignon

w/ All Three

El Patron

Filet mignon, grilled octopus, grilled butterfly shrimp, guacamole de la casa, grilled onions, salad, and a side of rice.

Tacos del Valle

Two Tacos - Your choice of meat and served w/ rice and beans.

Chile Relleno y Mas

One chile relleno and one taco OR enchilada with choice of meat, served with rice and beans.

Filet Mignon Aguachile

Tender and juicy filet mignon seared then marinated in negra sauce, served with red onions, cilantro, avocado, and jalapeños. Served cold.

Chile Verde Plate

Slow-cooked pork marinated in tomatillo sauce served with a side of rice, beans and choice of flour corn tortillas.

El Molcajete

Filet Mignon, shrimp, chicken, chorizo, grilled cactus, onions, and cheese served with a side of rice, guacamole, nopales, beans, and choice of tortillas.

Especiales del Mar

Camarones a la Diabla

Shrimp sautéed in spicy or mild red salsa served with white rice, and mixed green salad. Choice of corn or flour tortillas.

Ceviche del Mar*

Your choice of marinated shrimp or marinated tilapia, onions, cucumbers, cilantro, tomato, and avocado. Chips or tostada.

(Add Both)

(Add Octopus)

Tacos del Mar

2 fish tacos w/ cabbage, pico de gallo, tartar sauce, wacachile and cheese served with white rice and arugula.

Enchiladas de Camarón al Chipotle

2 shrimp enchiladas made with flour tortillas, covered in chipotle sauce, and served with white rice and mixed green salad.

Pulpo Asado

Broiled octopus, seasoned in chipotle sauce then flame-broiled, and served with white rice, guacamole, and sautéed butterfly shrimp.

Camarónes al Mojo de Ajo

Shrimp marinated in garlic & butter served w/ white rice and mixed green salad. Choice of corn or flour tortillas.

Aguachile Verde*

Shrimp marinated in lime juice, salsa verde, red onions, and cucumbers w/ tostadas or chips.

Torre Aguachile*

Fish, shrimp and octopus marinated in spicy lime juice and negra sauce, red onions, and cucumbers w/ tostadas.

Mango Aguachile*

Shrimp marinated in mango spicy sauce, cucumbers, red onion, and avocado.

Tacos de Camarón

2 shrimp tacos topped w/ cabbage, pico de gallo, chipotle sauce, and served with white rice and arugula.

Shrimp Cocktail de Jalisco

Shrimp cocktail served hot or cold w/ tomatoes, onions, cilantro, cucumbers and avocado. Spicy or Mild.

(Add Octopus)

Postre

Churros de La Casa

Three churros served with a scoop of vanilla ice cream and topped with choice of chocolate or caramel sauce.

Flan de Dulce de Leche

Creamy and smooth flan served chilled and topped caramel sauce whipped cream.

Fael's Hermoso Cariño

A crispy flour tortilla filled with rich, creamy cheesecake and deep-fried to perfection. Topped with powdered sugar, caramel sauce and served with a scoop of vanilla ice cream and fresh fruit.

Pastel de Chocolate

Perfectly moist, fudge brownie served warm with a scoop of vanilla ice cream.

* = THESE ITEMS ARE SERVED USING RAW OR UNCOOKED INGREDIENTS. CONSUMPTION OF RAW OR UNCOOKED MEATS, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE RISK OF FOOD BORN ILLNESS. BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF ANYONE IN YOUR PARTY HAS FOOD ALLERGY.

V = Veggie Options Available